Clove, The Aromatic Powerhouse of Kerala
Clove, locally known as Grambu or Karayambu in Kerala, holds a special place in the kitchens and traditional medicine cabinets of the region. These small dried floral buds of the Eugenia caryophyllata tree carry a rich aroma and powerful properties. Unlike generic spices, cloves offer a multifaceted role in Kerala’s culinary heritage and health practices. … Read more